A journey of flavour, tradition, and love โ spanning over three decades.
Laxmi Namkeen was founded in 1985 by the Patel family, right in the bustling neighbourhood of Shahpur Gate, Ahmedabad. What began as a small home kitchen producing traditional Gujarati snacks for family and friends soon grew into a beloved local brand.
Our founder, inspired by her mother's recipes, dedicated herself to preserving the authentic flavours of Gujarat โ using only the finest quality gram flour, spices, and pure groundnut oil, without any artificial additives or preservatives.
Today, three generations later, we continue to follow the same time-honoured recipes, bringing the warmth of Gujarati cuisine to homes across India and beyond.
We use only the finest, freshest ingredients โ no artificial flavours, colours, or preservatives. Ever.
Every product is made following recipes passed down through generations, preserving authentic Gujarati taste.
Each batch is carefully crafted and quality-checked before it reaches your hands. We never compromise.
We treat every product as if we're making it for our own family. Because the best snacks are made with heart.
We are proud to be a part of the Ahmedabad community, supporting local farmers and artisans.
We are committed to responsible sourcing and environmentally conscious production methods.
Founded in Shahpur Gate, Ahmedabad, in a small home kitchen.
Opened our first retail shop, quickly becoming a neighbourhood favourite.
Introduced our full range of 15+ namkeens including the signature Farsaan assortment.
Started reaching customers across Gujarat and beyond through online orders.
Serving thousands of happy customers across India, still with the same family recipes and values.
